The Alliums

Alliums, a Latin word for garlic, are monocotyledon flowering plants, like onions, garlic, leeks, chives, shallots, scallions and leek. The allium family contains sulfuric compounds, which makes it pungent. These important culinary herbs add delicate flavor and...

Choose Health, Choose Life

  Today, we face the challenge of sorting through tons of information about health, in order to find relevance in the bits and pieces of what we get. We are in a crisis of solving the public health issues, despite the advancement in research, science and...

Hello World!

Hello and welcome to Kitch’n Gardens! Let me walk you through… It all started with a concept of capturing health, food, canning and gardening in one. Food and sustainability are crucial issues that impact nations’ health and wellbeing. And from all walks of life,...